What is CSA?

CSA is Community Supported Agriculture.  It is an arrangement between local households and farmers who share the risks and benefits of producing fresh food. 

A community of individuals pays an annual fee which entitles them to a “share” of the season’s harvest.  Once the harvest begins, CSA members pick up a weekly box of fresh, local foods.  These foods usually consist of vegetables and fruits, but may also include meats, cheeses, eggs, flowers, and herbs.  As an added perk, these items are usually certified organic.

Pick-up sites for the weekly boxes are usually located at the farm or a member’s house.  The weekly shares often come with a newsletter with information about what is in the box, cooking and storage tips, and recipes.

Participating in CSA helps support a sustainable agriculture system by providing farmers with direct outlets for farm products and will make certain they are fairly compensated for their work.  It also strengthens local community by keeping food dollars in local economies.

The produce found in CSA shares are often much fresher, more nutritious, and are far cheaper than those found in grocery stores.